Alexandra - White 750ml, Claudia Papayianni

Product: 005.0660


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Alexandra - White 750ml, Claudia Papayianni

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Wine Alexandra Claudia Papayianni. Claudia Papayianni's Alexandra is a shiny pale yellow with yellow highlights. Alexandra has a strong aromatic character of citrus, peach, apricot, lemon, jasmine, sweet rose and tropical fruit. Alexandra has a delicate mouth with good acidity, a sweet aftertaste and a unique seductive mouth bloom. A wine of "feminine" sophistication. Serve Alexandra at 8o-10oC, with salads, appetizers and the first meal of a meal.


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Producer: Claudia Papayianni
Country: Greece
Dryness: Dry
Condition: Mild
year: 2018 (Dates are indicative and in no case binding)
Varietal: Yes
Variety: Malagouzia
Fits: seafood, Aappetizers, In oil, Pasta with seafood, Fish, Asian cuisine, Pasta with cheese, Pasta souffle, Mediterranean cuisine, Sushi, Pasta, Vegetarianism, Greek cuisine, Shellfish, Dishes light, Salads, Salmon, Vegetable risotto, Fruits, White sauce, Pasta with white sauce, Chicken, Poultry, Vegetables, Sauce light, Mushrooms, Shrimp, Seafood appetizers, Cheese, Lamb, Turkey, Nuts, White meat, Fried vegetables, Rabbit, Finger food


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