Article title: Magnum Wines

Wine Domaine Mega Spileo Cuvee III BALTHAZAR Red 12lt. Deep purple colour with blue hues. Complex nose and a rich blend of aromas with notes of syrup from red fruits such as strawberry, brambleberry and other red berries, graphite and hints of chocolate and coconut. These are rounded off by notes of sweet spices and vanilla. Warm and lush in the mouth, balanced by scintillating granular tannins. Long finish with spicy after-taste. Grilled or stewed red meats, pasta with red sauces, yellow cheeses.

Wine Domaine Mega Spileo Red Mavrodaphne Mavro Kalavritino. Deep red colour. Prominent aromas of white pepper, black fruits and hints of herbs mingle against a backdrop of chocolate and coffee. Complex in the mouth, balanced and fine with good acidity and elegant tannins. The after-taste is long and pleasant, with notes of spices and chocolate. Red meats in rich sauces, game and matured yellow cheeses. Suitable for extensive ageing.

*Careful transfer of the wine to a decanter before serving is recommended, to avoid sediments and allow the flavour profile to better express itself.

Wine Diaporos Magnum Red Estate Kir Yianni. Deep red color with purple hues. The nose shows a complex aromatic character composed of successive layers of vanilla and chocolate notes from oak aging, and strawberry aromas typical of a young Xinomavro enhanced with floral hints, such as violet. The intense acidity adds zing to the rich, concentrated body, while the flavor intensity and the robust structure of the wine are a promise of a long aging potential.

Wine Ramnista Magnum Red Estate Kir Yianni. Aromas of ripe strawberry, cherry and black pepper, along with varietal and barrel aging notes of liquorice and ginger, robust tannins offering a firm structure and a lingering, fruity finish compose the typical expression of a Xinomavro.

Wine Blue Fox Magnum Red Estate Kir Yianni. The color of wine is intense, almost blue. The nose is inviting with loads of black fruit and vanilla. The mouth is explosive, dense, and velvety. Concentrated, full-bodied, hot, and viscous. Although youthful, the balance is there with tannins that are ripe and refined.

Wine Avantis Estate Syrah. Deep ruby color and a complex bouquet. Aromas of spices, pepper, cinnamon, tobacco, surrounded by plenty of black fruit (plum, blackberry) jam baked fruit with hints of vanilla. In the mouth it is rich, spicy, exuberant with ripe tannins and round felt long aftertaste. (plum, blackberry) jam baked fruit with hints of vanilla. In the mouth it is rich, spicy, exuberant with ripe tannins and round felt long aftertaste. Is the wine which established the Apostole Mountrichas to wine lovers. It is considered best value for money and one of the best examples of years of research and quality Greek wine. Rich and robust showing the male character and strongly suggests its presence. You have to try it to know the Greek Syrah.

Wine Dyo Elies Magnum Red Estate Kir Yianni. Bright red color on the face and nose offers intense aromas of strawberry, cherry and black pepper combined with vanilla and tobacco notes from the barrel. In the mouth, the rich aromatic character balances harmoniously with delicious acidity and soft tannins. The long, with the character of red fruits and black pepper of Syrah stand on the finish, emphasizes charming and complexity of a wine which is already ready for immediate consumption, while maintaining the ability to become better with time. Combine the lamb in the oven, braised beef, red sauces, meat pies.

Wine Kir Yianni Estate Magnum Red. Top Giannakochori is now past and the history of this great Greek wine continues through the label Kir Yianni Estate. With slightly different blend once more the blend has been added and Syrah, the new red plot is a worthy successor of the historic label with dense fruit, robust but mature tannins and long finish.

Wine Kali Riza Magnum Red Estate Kir Yianni. Clean, medium intensity ruby color. Good concentration on the nose with red fruit in the foreground, reminiscent of cherry and barrel supports aromatic complexity of wine without covers fruity characteristics. Spicy hints, vegetativeness tomato and floral character, complete the aromatic palette. In the mouth the wine is dry with high acidity, medium body and moderate in intensity, ripe tannins, that do not have the 'wildness' variety. Intense pepper to the characteristics of the mouth, like red fruit, which characterizes the pulsating lively and long in duration, aftertaste. Ready to drink, but you can drink comfortably within the next 5 years. Ideal for red meats with spicy sauces, risotto with wild mushrooms, peppers stuffed with minced meat, Bajo fried pies.